Micro & Mash: An exploration of the biology of beer

You love biology. You love beer. Experience the best of both worlds! College of Biological Sciences alums Riley Seitz (Surly) and Rose Picklo (Fair State) are your hosts at this special bio-inspired beer event. Come hear about a special brew developed through a collaboration between University of Minnesota faculty members with expertise in the microbiology of beer, Fair State Brewing, and Surly Brewing. Learn how to develop a flavor profile of different types of beer using proper sensory techniques and indulge your inner geek by having a look around the quality lab, too!

Must be 21+ to attend. Complimentary custom pint glass with regular admission.

Presented by Surly Brewing, Fair State Brewing Cooperative and the University of Minnesota's College of Biological Sciences in collaboration with the College of Food, Agricultural and Natural Resource Sciences.